St. Louis Food Blog, recipes, & cooking advice from Helen FletcherHelen S. Fletcher

Herbs, Flowers and all things Garden

Barbecued Beef Brisket

Food Equipment Storage

Crustless Quiche (that’s good for you)

Vanilla

Island Dinner for Two

Creamy Pound Cake with Strawberry Lemon Sauce

Greek Chopped Salad with Lemon Shrimp and Pita Bread

Linguine with Two Sauces

Traditional Sticky Pudding with Toffee Sauce (sort of)

Chocolate Chipwiches

Ribollita with Sweet and Hot Red Pepper Rolls

American Pie Crust

Turkey Scaloppine with Apricot Ginger Sauce and Sesame Green Beans

Triple Chocolate Heart Tarts

Pork Chops with Mustard Dill Sauce, Braised Cabbage and Cinnamon Apples

Italian Calzones

Southwestern Roasted Vegetable Couscous with Southwestern Chicken Strips

Lasagna al Forno

Lovely Lemons Liven Up Life!

Chocolate Cherry Bread Pudding

Beef Strogonoff Soup with Wine and Cheese Baguette

Chocolate Cherry Boule

Cranberry Strawberry Jam

Holiday Cookies for 2011